Fresh Bigeye Tuna

Bigeye (Custom Cut)

In the sacred pantheon of luxury fish, Bigeye tuna reigns as the second most important deity (only the Bluefin tuna has more glory). Yet in Hawaii, Bigeye is by far the most popular and revered tuna species. Hawaiians call Bigeye “ahi” (along with Yellowfin tuna), and consider it a supreme delicacy that makes any cooked or raw fish recipe taste like absolute paradise.

Many tuna connoisseurs consider Bigeye, with its deliciously mild flavor, as the choice tuna for cooked recipes—such as hot steaks seared on each side, left raw (or “bleu”) in the middle, or else broiled and cooked through. Yet because it has a fair amount of excellent tuna fat, it also tastes wonderful when eaten raw as sashimi or sushi.

All of our seafood is Grade #1, so you can be certain that our Bigeye Tuna will please even the most discriminating palates no matter how luxurious the occasion. We do not use artificial preservative techniques or ingredients on our seafood, and its superior freshness is guaranteed.

This product is custom cut to order by lb.

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Fresh Farmed Bluefin Tuna Loin

Bluefin (Custom Cut)

Guaranteed to be fresh, raw, never frozen, and absolutely incredible.

If you intend to cook or serve raw your Bluefin Tuna Loin the day it arrives at your home or restaurant, you will love this Fresh Farmed variety. To preserve your Tuna Loin in the freezer, select our SuperFrozen variety above. If you are wondering about the difference in taste: Many connoisseurs insist that Fresh Farmed is the best, while others swear by our SuperFrozen variety, and claim it has the superior taste and texture.

Available throughout the year, but requires pre-order.

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Fresh Yellowfin Tuna

Yellowfin (Custom Cut)

Guaranteed to be fresh, raw, never frozen, and absolutely incredible.

Luxe Gourmets is proud to offer you what we believe no one else in America can: Fresh, raw, gourmet seafood (such as this Fresh Yellowfin Tuna), delivered to your home or restaurant using temperature-controlled shipping; and we deliver everywhere in America (overnight!). Yet what makes Luxe Gourmets truly unique, is that we are able to bring something to your home that is very rare to obtain: Fish in highest grade possible, (Grade #1), which is the same grade that is served in the top Michelin-starred restaurants. No other company offers this combination of luxury, freshness, and overnight delivery throughout the country. And you have our guarantee that your fish will arrive at your home or restaurant as fresh as when it was caught from the ocean.

Available throughout the year, but requires pre-order.

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  • Yellowfin Jajangmyeon
    Luxe Gourmets Recipes

    Yellowfin Jajangmyeon

    This easy noodle dish comes together in no time, and yet it showcases a complex medley of flavors that embodies an exotic sophistication. With fresh Yellowfin tuna stir fried with caramelized garlic and ginger and a sweet and spicy sauce made from tianmianjiang (sweet bean sauce), it's served over a bed of slippery al-dente noodles that are redolent of toasted sesame. Topped with crisp julienned cucumbers and fragrant cilantro, each bite features a new combination of textures, temperatures and tastes. 

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